The Theme of World Food Day 2020 is “Grow, Nourish, Sustain. Together”. The webinar will provide insights on creating global solidarity to help all populations, and especially the most vulnerable, to recover from the crisis, and to make food systems more resilient and robust so they can withstand increasing volatility and climate shocks, deliver affordable and sustainable healthy diets for all, and decent livelihoods for food system workers.
We all have a role to play, from increasing the overall demand for nutritious food by choosing healthy, to not letting sustainable habits fall by the wayside, despite these uncertain times.
- 14th October: Dr. Jagadish Chandra Pokharel (Ex Vice-Chairman National Planning Commission)
- 15th October: Dr. Bal Krishna Joshi [Senior scientist, Genetics and Plant Breeding NARC]
- 16th October: Mr. Madhusudhan Pathak ( सिते बा ) [Entrepreneur and Actor]
- 17th October: Ms. Anushree Acharya [NUTRITION AND DIET EXPERT]